Edmund Tijerina

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Making the Most of Leftovers

Posted on July 27, 2020April 8, 2021 by EdmundTijerina.com

Whether the family-sized takeout order was a little too big or you’ve carted home leftovers after venturing out to a restaurant, that extra food can transform into terrific ingredients for new dishes. Think of it as a way to stretch your kitchen creativity and your budget.

Read more here.

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